10″ x 13″ Chamber Vacuum Pouches – 3 Mil, BPA-Free (1000/Case)
These 10″ x 13″ chamber vacuum pouches are a versatile mid-size option for packaging everyday portions in butcher shops, delis, grocery meat departments, and commercial kitchens. Made from 3 mil, BPA-free film with a powerful sealant, they hold up to handling without the seal weakening.
The flexible film conforms closely to your product for a snug fit, and the open-top design makes pouches easy to fill, which helps speed up your packing process. Each case includes 1,000 pouches, so you can stock up on a size you will use every day.
Key Features
- Size: 10″ x 13″
- Thickness: 3 mil
- Strong seal: powerful sealant resists weakening during handling
- Flexible film: conforms to your product for a snug fit
- Easy to fill: helps improve packing efficiency
- Food-safe: BPA-free
- Compatibility: designed for chamber vacuum sealers
- Quantity: 1,000 pouches per case (Item #100725)
- Brand: Red Rock Packaging
Best Uses for 10″ x 13″ Vacuum Pouches
- Steaks, chops, and chicken breasts
- Fish and seafood fillets
- Portion-controlled ground meat and sausage
- Cheese wedges and deli items
- Prepared foods and meal prep portions
- Freezer storage and bulk portioning
Specifications
| Item # | 100242 |
|---|---|
| Pouch Size | 10″ x 13″ |
| Thickness | 3 mil |
| Quantity | 1,000 per case |
| Material | BPA-free barrier film |
| Sealer Type | Chamber vacuum sealer |
| Case Weight | 28 lbs |
Frequently Asked Questions
How many 10″ x 13″ pouches come in a case?
Each case contains 1,000 chamber vacuum pouches.
How thick are these vacuum pouches?
They are 3 mil thick, a durable choice for everyday commercial food packaging.
Are these pouches BPA-free?
Yes. These pouches are BPA-free.
Do these work with a FoodSaver or other external vacuum sealer?
No. These are chamber vacuum pouches and are designed for use with chamber vacuum sealers.
What is the difference between the 10″ x 13″ and 8″ x 15″ pouches?
The 10″ x 13″ pouch is wider and shorter, which suits flatter, broader items like steaks and fillets. The 8″ x 15″ pouch is longer and narrower, which suits longer cuts and sausages.
Are the pouches easy to fill?
Yes. They are designed to fill easily, which helps speed up packing.
Complete your packaging with our meat and butcher labels, add white freezer paper, or browse more sizes in our vacuum seal bags and pouches category.
Reviews
There are no reviews yet.