16oz Meringue Powder – 2 PACK (42997)

$39.98

UPC: 0-70896-70004-9
Egg white substitute for baking and decorating

16oz Meringue Powder

This versatile egg white substitute is better than real egg whites for making meringues for a tart lemon pie or cookies that won’t fall flat and smooth royal icing that dries to a hard, glossy finish.

    • Great for making meringues, royal icing and anything else that calls for egg whites
    • Color: White
    • 16 oz. (454 g)
    • Certified Kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
    • Resealable top opens completely for easy measuring
    • Made in the USA
    • Made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
    • Resealable top opens completely for easy measuring
    • Certified Kosher
    • 16 ounces can

Preparation instructions
Use as an egg white substitute for baking & decorating: 2 tsp. Meringue Powder + 2 tbsp. water = 1 egg white. After opening, store in a cool dry place. No refrigeration required.

Ingredients
Corn Starch, Egg Whites, Sugar, Gum Arabic, Calcium Sulphate, Citric Acid, Potassium Acid Tartrate, Artificial Flavor, Silicon Dioxide.

Safety warning
Made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products.

Additional information

Weight 3 lbs
Dimensions 5 × 10 × 7 in

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